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Author Topic: Eggnog Cookies  (Read 43 times)

  • *
December 06, 2018, 10:47:06 AM
1 1/2 cups butter
2 cups sugar
1/2 cup eggnog
2 eggs
5 cups flour
1/2 tsp salt
2 tsp baking soda
1 tsp cinnamon
2 tsp ground ginger
1/2 tsp cloves
2 tsp vanilla
granulated sugar
nutmeg

Preheat oven to 350.
Cream butter and sugar together for 5-7 minutes, until light and fluffy.
Add the eggnog and eggs and beat until well combined.
Add the dry ingredients to the wet ingredients and mix until smooth.
Make balls about 2 tbsp in size, roll in granulated sugar and nutmeg and place on cookie sheet covered with parchment paper.
Bake for 8-10 minutes.  Cookies will set but won’t brown on edges.
Allow cookies for to cool for 1-2 minutes on cookie sheet, then move to a cooling rack to finish cooling.

https://www.lifeloveandsugar.com/2013/12/17/soft-chewy-eggnog-cookies/

  • *
December 06, 2018, 11:21:31 AM
 :-*  Thank you!!

 


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